The McRib Is Back: A Love Story With McDonald’s Most Beloved (and Controversial) Burger

It was 1998. Billie Piper reigned supreme with her unforgettable “Girlfriend”, and the world was captivated by Mulan’s cinematic debut. But for me, a young McDonald’s enthusiast, a far more significant event unfolded: the arrival of the McRib.

This wasn’t just any burger; it was the star of McDonald’s “Tastes of the Orient” menu. The truth? It tasted nothing like the Orient, but it was the most delicious thing I’d ever eaten. A succulent pork patty, coated in a tangy barbecue sauce and topped with crunchy fried onions, all nestled in a golden sesame bun.

The McRib became my new go-to, my comfort food, my source of pure joy. But then, as quickly as it appeared, it vanished. It was gone, leaving behind a void I hadn’t anticipated. I’d experienced grief before, but this was different. The McRib’s absence felt personal, like losing a cherished friend.

Years passed, and I learned to appreciate other McDonald’s delights. But I never forgot the McRib, the memory of its taste lingered. Then, in 2014, the impossible happened. The McRib returned, and my world was flipped upside down. This time, I savored every bite, knowing that our reunion was fleeting.

Now, in my 30s, I’ve learned to approach my McRib indulgences with caution. The excitement of its return is akin to seeing a dear friend who’s moved overseas, a precious reunion with a limited timeframe.

The McRib isn’t just a burger; it’s a piece of my childhood, a reminder of simpler times. It’s a constant in a world of change, always coming back, never changing, always reliable.

So, as you enjoy your McRib this season, remember that it’s more than just a meal. It’s a story, a memory, a nostalgic experience. It’s a reminder that sometimes, the things we love most come back to us, even if it’s for a fleeting moment. And that, my friends, is something to be cherished.

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