Indulge in a melt-in-the-mouth roast beef experience in just 21 minutes with this exclusive air fryer recipe from Philips Airfryer chef, Martin Senders. Using eight flavorful ingredients, this recipe guarantees perfectly cooked beef with minimal effort. Prepare for a tender and juicy roast that will elevate any special occasion or weekday dinner.
Air fryers have become increasingly popular due to their energy efficiency and convenience. Not only do they cook food faster, but they also save on effort and reduce the need for oil. One surprising but delightful use for an air fryer is baking fudgy brownies. This recipe combines dark and white chocolate chips for a decadent treat that can be enjoyed in under 30 minutes. The method involves melting butter and dark chocolate together, whisking eggs and sugar, adding sifted flour and cocoa powder, and finally incorporating the chocolate mixture and chocolate chips. The batter is then poured into an air fryer-safe tin and cooked for 25 minutes. To ensure the brownies are cooked through yet still retain a slightly fudgy center, check with a skewer. For a cleaner cut, consider chilling the brownies in the refrigerator for a few hours before slicing and serving.
